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Gratuity

ABV 4.5% | collaboration

New Hampshire breweries Great North Aleworks, Woodstock Inn Brewery, Moat Mountain Brewing Company, Smuttynose Brewing Company and Great Rhythm Brewing Company have collaborated on a new beer in order to support the New Hampshire Hospitality Employee Relief Fund (NHHERF).

Cerveza de Leche

ABV 6.8% | special release

Cerveza de Leche (Milk Beer) starts as a traditional milk stout brewed with lactose (aka milk sugar). The lactose gives this stout a creamy body, and just a touch of sweetness. We also use a blend of pale malt, chocolate malt, and roasted malt for that signature stout flavor and appearance.

Smokin’

ABV 5.5% | brewery only

Smokin’ is an American take on a classic Rauchbier (German for smoked beer). It’s brewed with Bamberg malt smoked over a beechwood fire, hopped with Hallertau Mittelfrüh, and fermented with California ale yeast. Smokin’ is aromatic and flavorful, just shy of “bacon in a glass”.

Black Bear

ABV 9.8% | brewery only

Barrel Aged Russian Imperial Stout Brewery only release on Thursday, March 1, 2018

Country Mile

ABV 5.75% | archive

New for 2018! Belgian style ale dry-hopped with Falconers Flight and Azacca hop oil.

Cranberry Wit

ABV 4.5% | archive

A new twist on an old favorite, Cranberry Wit! We started by brewing up a classic Belgian-style witbier with coriander and orange peel, to which we added juicy cranberries. The result is a lively, refreshing beer with a slight tart finish.

Barrel Aged RVP

ABV 7.5% | archive

Our RVP (Robust Vanilla Porter) aged in Jamaican rum barrels for four months.

Northern Nights

ABV 8.2% | collaboration

One of the first beers to roll off of our new canning line was a very special release. In mid November of 2017 we collaborated with our friend, Mitch Steele of New Realm Brewing in Atlanta, GA on a Double Black IPA we call Northern Nights.

BFD25

ABV 10.8% | collaboration

Founded in January 1991, Brew Free or Die (BFD) is New Hampshire’s first and longest running homebrew club. BFD25 is a barleywine-style ale that celebrates the club’s 25th Anniversary. In collaboration with BFD members, this beer was brewed with 25 different ingredients and had an original gravity of 25˚ plato.