Grab your flip flops or hiking boots because whether you’re headed to the Big Lake or climbing high in the Whites, Northbound American Pilsner will be the perfect companion.
Tragically Hopped is designed and brewed as a “classic” Double IPA. We use a blend of Centennial, Simcoe, and Mosaic hops, at a whopping 3 pounds per barrel in the kettle, and another 3 pounds per barrel as dry hops.
New Hampshire breweries Great North Aleworks, Woodstock Inn Brewery, Moat Mountain Brewing Company, Smuttynose Brewing Company and Great Rhythm Brewing Company have collaborated on a new beer in order to support the New Hampshire Hospitality Employee Relief Fund (NHHERF).
Cerveza de Leche (Milk Beer) starts as a traditional milk stout brewed with lactose (aka milk sugar). The lactose gives this stout a creamy body, and just a touch of sweetness. We also use a blend of pale malt, chocolate malt, and roasted malt for that signature stout flavor and appearance.
A new twist on an old favorite, Cranberry Wit! We started by brewing up a classic Belgian-style witbier with coriander and orange peel, to which we added juicy cranberries. The result is a lively, refreshing beer with a slight tart finish.
